Simplecare Products

  • Home
  • PRODUCTS
    • FAVORITES
    • SKIN CARE >
      • Coconut Vanilla Powder Cleanser
      • Coffee Chamomile Under Eye Repair Oil
      • Cucumber Aloe Toner
      • Jojoba Argan Rosehip Face Oil
      • Rose Water Rosehip Vitamin C Toner
      • Witch Hazel Basil + Aloe Water Toner
    • MASKS >
      • Clay + Charcoal Deep Clean Mud Mask
      • Spirulina + Turmeric Seaweed Superfood Mask
    • HAIR CARE >
      • Rosemary Tea Tree + Thyme Hair & Scalp Nourishing Spray
    • BODY CARE >
      • Coconut Sugar Hand + Body Scrub
      • Coconut Eucalyptus Milk Bath
  • Blog
    • Blog Archives
    • Videos
    • Podcast
  • RESOURCES
    • About
    • My First Interview
    • Instagram
    • YouTube Channel
    • Simple Science
    • The Handbook
  • Contact
  • Home
  • PRODUCTS
    • FAVORITES
    • SKIN CARE >
      • Coconut Vanilla Powder Cleanser
      • Coffee Chamomile Under Eye Repair Oil
      • Cucumber Aloe Toner
      • Jojoba Argan Rosehip Face Oil
      • Rose Water Rosehip Vitamin C Toner
      • Witch Hazel Basil + Aloe Water Toner
    • MASKS >
      • Clay + Charcoal Deep Clean Mud Mask
      • Spirulina + Turmeric Seaweed Superfood Mask
    • HAIR CARE >
      • Rosemary Tea Tree + Thyme Hair & Scalp Nourishing Spray
    • BODY CARE >
      • Coconut Sugar Hand + Body Scrub
      • Coconut Eucalyptus Milk Bath
  • Blog
    • Blog Archives
    • Videos
    • Podcast
  • RESOURCES
    • About
    • My First Interview
    • Instagram
    • YouTube Channel
    • Simple Science
    • The Handbook
  • Contact


browse THE BLOG ARCHIVES FOR
A ​FULL LIST OF BLOG POSTS

Jammy, Roasted Peaches

8/11/2015

0 Comments

 
Picture
Slow-cooking the sugars in peaches (and on top) will cause them to caramelize a little and the peaches will cook down into a jammy, pie-like texture without much added sugar and basically no work! Fine by me! :)
Jammy, Roasted Peaches Recipe:
Preheat oven to 325 degrees (F).
Cut peaches in half and dip flesh in granulated or finely processed sugar.
Place peaches cut side up on a sheet pan and bake for 25-35 minutes, until peaches are cooked down and starting to release juices. 
Picture
Picture
You can stop here for firmer peaches (for a salad or such), or continue cooking low until peaches are soft. Enjoy hot or cold!
Picture
0 Comments



Leave a Reply.

    RSS Feed


    RECENT BLOGS:
    - HOW TO USE HERBS AND SPICES
    - WAYS EAT ZUCCHINI 
    - 
    HOW TO SLEEP BETTER​
    - REMEDIES FOR DANDRUFF
    - WHAT IS CBD?
    - 5 ESSENTIAL OILS FOR WRINKLES


    Picture
    get 10% off your first order! code: simplecaresteph
    Picture
    Picture
    code: simplecaresteph for DISCOUNT!

INSTAGRAM
FACEBOOK
​PINTEREST
YOUTUBE

@simplecaresteph on instagram

@2012-2021 Simplecare Products.  Handcrafted in Bozeman, MT
Our products should not take the place of a medical diagnosis or treatment, and are not meant to cure any disease or medical condition. Please seek the advice of a medical professional if you are having any chronic skin conditions or medical issues. As with any topical product, please do a small patch test for sensitive skin or allergy concerns. Please discontinue use of these or any products if you experience allergy or irritation.